Bruschetta is a beautiful and simple dish that is great to serve when entertaining or throw together for a light lunch or afternoon snack. Many people think that bruschetta refers to the combination of tomato, basil and garlic but bruschetta actually refers to the bread. For this reason, you can do your bruschetta in almost any combination of flavours. Here is my Top 5 ways to do bruschetta.
- Traditional Bruschetta
- Mixed Garlic Mushroom Bruschetta
- Green Olive, Prosciutto and Bocconcini Bruschetta
- Roast Capsicum and Ricotta Bruschetta
- Haloumi and Chargrilled Zucchini Bruschetta