Tuesday, 14 February 2012

Top 5 - Pizzas

I love pizza.  Always have. Always will.  Pizza is one of those awesome dishes where you can let your creativity run wild and add topping to suit your tastes.  Anything from antipasto,  vegetables, meats and cheese of every kind, even sweet pizzas using chocolate, marshmallows and fruit.  Taking inspiration from around the world you can create Indian flavoured pizza, or Mexican, or Moroccan, or Lebanese, to name a few.  As gourmet or simple as you like, pizza can so easily be adapted.  My one tip is to use your topping sparingly.  So jump in the kitchen, whip up a batch or two of my pizza dough, and start creating your own amazing pizza flavours.  For some inspiration, here is my Top 5:

  • Best of Cyprus
  • Italy's Finest
  • Surf Turf Sky
  • Smoked Salmon and Caper
  • Triple P 

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